IGT SEBINO “BALENC”

Merlot, Cabernet Sauvignon e Cabernet Franc: Balench is “par excellence” the superb Lord of Le Cantorie. Very well defined structure and body can be recognized by the refinement in little oak tree barrels for a maximum of 24 months. Alone, a triumph of fragrances, ethereal perfumed, with smell of red fruits like cherry, blackberry and again plum; the whole flavoured by an incredibly long lasting persistence. Just to give you only a vague idea of what you can find in your glass, it is a wine that, once savoured, must be listened to: vibrating notes always imperfect harmony for the theatre of your palate. Perfect for important and dense dishes. Before savouring it, leave it decanting for at least one hour.

Serve at 18 °C

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Description

GRAPES: Merlot 60%, Cabernet Souvignon 30%,Cabernet Franc 10%

GRAPES PROVENANCE: Gussago Province of Brescia

TYPE OF AREA: Hill, 250 – 300 asl

TYPE OF SOYL: Calcareous – Argillaceous

PLANT SYSTEM: Guyot, spurred rope

GRAPE HARVEST: Merlot third week of September Cabernet last week of October, always with meticulous selection of the bunch before squeezing.

AVERAGE YIELD FOR Ha: 60 ql/ha; 40 hl/ha

WINE MAKING: The first cultivation occurs in thermal-conditioned. The alcoholic fermentation has a total duration of 2-3 weeks, included the maceration in contact with the skins. The general mass is refined in little oak tree barrels where the malolactic fermentation takes place. The total stay in the barriques is of maximum 24 months.

BOTTLING: march 2010

REFINEMENT IN BOTTLE: For a minimum of 1 year

PRODUCTION: 5000 bottle

ALCOHOL DEGREE: 14 % Vol

Additional information

Weight 1.45 kg
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